Seasonal seafood treat

By CNSphoto Source: Global Times Published: 2020/12/17 21:23:39

Spanish mackerel are air cured at a village in Qingdao, East China's Shandong Province on Thursday. They're being prepared for the upcoming Spring Festival holiday period, which is expected to generate soaring demand for dried seafood. Photo: CNSphoto


Posted in: BIZ

blog comments powered by Disqus