METRO SHANGHAI / PULSE
New flavors of zongzi
Published: May 31, 2018 06:33 PM

Employees prepare zongzi for customers at a store on Wanhangdu Road. Zongzi, a traditional triangular snack made of glutinous rice stuffed with different fillings and wrapped in bamboo for Dragon Boat Festival, which is two weeks away, can now be purchased around the city. Some local time-honored brands are creating new and unusual flavors of zongzi. Photo: Xiang Jun/GT