PHOTO / CHINA
Villagers cook traditional rice cakes to greet upcoming Spring Festival in E China's Zhejiang
By Xinhua Published: Jan 10, 2019 11:15 AM

Villager Wu Gencai makes traditional rice cakes in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)


 

Villager Wu Gencai makes traditional rice cakes in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)


 

Villager Wu Gencai makes traditional rice cakes in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)


 

Villager Wu Gencai makes traditional rice cakes in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)


 

Villager Wu Gencai displays traditional rice cakes in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)


 

A child eats a traditional rice cake in Wupu Village of Wuxing District in Huzhou, east China's Zhejiang Province, Jan. 9, 2019. Local villagers cook traditional rice cakes to greet the upcoming Spring Festival. The Chinese Spring Festival represents the beginning of the Chinese Lunar Year and falls on Feb. 5 this year. (Xinhua/Xu Yu)