ARTS / CULTURE & LEISURE
A new place to taste Italian delicacies in Beijing
Published: Mar 30, 2021 05:33 PM
Italian delicacies by the chef Marino D'Antonio Photo: Courtesy of Li Li

Italian delicacies by the chef Marino D'Antonio Photo: Courtesy of Li Li

Italian delicacies by the chef Marino D'Antonio Photo: Courtesy of Li Li

Italian delicacies by the chef Marino D'Antonio Photo: Courtesy of Li Li

For the upcoming Qingming Festival in China, going out for a nice meal is something people have been looking forward to for a year due to the COVID-19 epidemic. 

Italian foods have always been many foodies's first choice when it comes to treating friends and family with something good. Now the top of the high-end Italian culinary experiences list must include a newcomer: the Giada Garden restaurant in Beijing from luxury fashion label Giada. 

According to the chef Marino D'Antonio, who has rich work experience at several Michelin star restaurant such as Da Vittorio and Opera Bombana, the menu presents Italian delicacies made with premium quality ingredients and creative cooking ideas from him and his assistant, Filippo Mazzanti. 


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